Slow Cooker Chunky Turkey & Vegetable Soup

This Slow Cooker Chunky Turkey & Vegetable Soup is perfect for cold winter days. Packed with wholesome ingredients and rich flavors, it's a comforting meal that's easy to prepare and nourishing for the whole family.

Ingredients:

• 1 lb ground turkey
• 4 cups chicken broth
• 1 can 14
• 5 oz diced tomatoes
• 3 carrots, sliced
• 2 celery stalks, chopped
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup frozen corn
• 1 cup frozen green beans
• 1 tsp dried thyme
• 1 tsp dried oregano
• Salt and pepper to taste

Instructions:

In a skillet, cook ground turkey until browned

Transfer cooked turkey to the slow cooker

Add all remaining ingredients to the slow cooker

Stir well to combine

Cover and cook on low for 6-8 hours or on high for 3-4 hours, until vegetables are tender

Season with salt and pepper to taste before serving